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The Unofficial Hunger Games Cookbook: From Lamb Stew to "Groosling" - More than 150 Recipes Inspired by The Hunger Games Trilogy Author: Emily Ansara Baines ISBN-10: 1440526583 ISBN-13: 9781440526589 Published: 2011-12-01 Publisher: Adams Media
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Book Description:
"Here's some advice. Stay alive." --Haymitch Abernathy When it comes to The Hunger Games, staying alive means finding food any way possible. Katniss and Gale hunt live game, Peeta's family survives on the bread they make, and the inhabitants of the Seam work twelve-hour days for a few handfuls of grain--all while the residents of the Capitol gorge themselves on delicacies and desserts to the heart's desire. For the first time, you will be able to create delicious recipes from the humble District 12 to the extravagant Capital, including:French Bread from the Mellark Family Bakery Katniss's Favorite Lamb Stew with Dried Plums Rue's Roasted Parsnips Gale's Bone-Pickin' Big Game Soup Capitol-Grade Dark Chocolate Cake If you're starving for more from Katniss, Peeta, and Gale, this cookbook is sure to whet your appetite!
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Superfudge (Isis Large Print for Children Cornerstone) Author: Judy Blume ISBN-10: 1581180616 ISBN-13: 9781581180619 Published: 2000-08 Publisher: Library Reproduction Services
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Book Description:
FOR USE IN SCHOOLS AND LIBRARIES ONLY. The comical adventures of the Hatcher family continue in this lively story about sixth-grader Peter's trials and tribulations when his younger brother Superfudge begins school for the first time.
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Sounder Author: William H. Armstrong ISBN-10: 1581180543 ISBN-13: 9781581180541 Published: 2000-08 Publisher: Library Reproduction Services
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Book Description:
FOR USE IN SCHOOLS AND LIBRARIES ONLY. Angry and humiliated when his sharecropper father is jailed for stealing food for his family, a young African American boy matures with the help of the devoted dog Sounder.
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Cooking Rocks! Rachael Ray 30-Minute Meals for Kids Author: Rachael Ray ISBN-10: 1891105159 ISBN-13: 9781891105159 Published: 2004-09-20 Publisher: Lake Isle Press
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Book Description:
Kids rock! says Rachael, and it seems the feeling is mutual. Young people number among her biggest fans. For them she has created a fabulous collection of age-specific recipes with a high cool factor.
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Eat Fresh Food: Awesome Recipes for Teen Chefs Author: Rozanne Gold ISBN-10: 1599904454 ISBN-13: 9781599904450 Published: 2009-10-13 Publisher: Bloomsbury USA Childrens
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Book Description:
Make It Fresh. Make It Fast. Make It Awesome.Renowned chef Rozanne Gold has assembled an All-Star Team of teen chefs—kids who love to cook and love to eat good food—to create more than eighty mouth-watering recipes, attuned to the seasons, refined for the kinds of food teens want to eat. With plenty of snacks, smoothies, school lunches, burgers, fabulous pizza, desserts, and more, each delicious bite is made with the freshest, best-for-you ingredients you can find. Fully illustrated with photos of this cooking team in action, here is a cookbook no aspiring chef will want to miss.
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Clueless in the Kitchen: A Cookbook for Teens (The Clueless series) Author: Evelyn Raab ISBN-10: 1554078245 ISBN-13: 9781554078240 Published: 2011-08-17 Publisher: Firefly Books
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Book Description:
This thorough and witty culinary guide demystifies the kitchen and its contents for young adults and anyone who's found themselves in front of a full fridge exclaiming, "There's nothing to eat here!" With 200 easy-to-follow recipes, Evelyn Raab shows the culinary neophyte how to make all kinds of simple and scrumptious dishes for every meal and occasion. Revised for a new generation of students, this amusing cookbook focuses on creating whole, healthy foods using fresh ingredients. Recipes are coded with easy-to-understand icons and symbols that sort each dish into categories, such as vegetarian meals, cheap eats, couch potato, mom and family food, and cooking to impress. Clueless in the Kitchen includes informative and entertaining chapters on: The Kitchen -- a guide to alien territory Shopping -- you can't cook if you don't have it! Salads, soups and side things Meat dishes (beef, chicken and other critters) Vegetarian options Egg, fish and pasta entrees Baking and desserts Snacks and munchies. The book also features information and advice on meal planning, a glossary, a conversion chart and a handy index. Whether living on their own for the very first time or just on their own for dinner, Clueless in the Kitchen is the only guide novice cooks need to create an interesting, easy, delicious and nutritious meal.
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Teens Cook: How to Cook What You Want to Eat Author: Meghan Carle ISBN-10: 1580085849 ISBN-13: 9781580085847 Published: 2004-05-01 Publisher: Ten Speed Press
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Book Description:
Written by two teens who know what teens do and don’t know about cooking, TEENS COOK is an instructional cookbook that teaches young adults how to make great meals—and be confident and independent in the kitchen. Authors Megan and Jill Carle are teenage sisters with nothing much in common when it comes to food—except that they both know how to cook really well. One buys ingredients she likes and figures out what to make when she gets home; the other follows every recipe to the letter. One is a vegetarian who’s drawn to ethnic food; the other prefers all-American comfort food. Together, they’re a dynamic duo who have created and mastered more than 75 recipes for breakfasts, snacks, sides, family meals, dinners for one, and desserts. In TEENS COOK, the Carle sisters also share their kitchen know-how on averting and fixing disasters, dealing with cookbook math (fractions and metrics—ugh!), deciphering culinary vocabulary (all those terms we kind of know, but not really), explaining chemistry (why and how stuff goes right and wrong in the kitchen), and avoiding accidents (can you say “grease fire”? oops!). For teens (and tweens) who are tired of eating what their parents decide to fix, TEENS COOK offers foolproof advice for whipping up some tasty home-cooked meals of their own.
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The Teen's Vegetarian Cookbook Author: Judy Krizmanic ISBN-10: 1439515476 ISBN-13: 9781439515471 Published: 2008-08-11 Publisher:
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Book Description:
FOR USE IN SCHOOLS AND LIBRARIES ONLY. Recipes for all types of vegetarian dishes are accompanied by information and advice on vegetarian diet and quotes from teenage vegetarians.
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Chaat and Sweets Author: Amy Wilson Sanger ISBN-10: 1582461937 ISBN-13: 9781582461939 Published: 2008-05-01 Publisher: Tricycle Press
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Book Description:
The 7th book in Tricycle's World Snacks series introduces toddlers to Indian snack foods known as chaat. Scrumptious treats like bhel puri (rice puff salad), tandoori chicken, and sweet coconut cham-cham, look good enough to eat in Wilson Sanger's gorgeous collage art, while her trademark bouncy text will please little ears. World Snacks books have sold more than 160,000 copies. Includes punctuation guide and glossary of Indian terms used in the book.
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